Our Menu
Appetizers
Soups & Salads
House-made Lemon Garlic Vinaigrette, Bleu Cheese, Italian, Ranch, and Caesar | Salad Add-Ons: Steak 9.99/13.99 | Chicken Breast 5.99/8.99 | Shrimp 6.99/9.99 | Salmon 8.99/14.99 | Mild Sausage 8.99/14.99
Burgers
All burgers feature 1/3 lb Double Rafter Butcher Beef patty, iceberg lettuce, and tomato, and EPC burger sauce on a freshly baked pub bun. Served with a choice of a small salad, soup, fries, or bag of chips. Add an extra beef patty to any burger for just $3.99
Wraps & Sandwiches
All wraps & sandwiches are served with a choice of a small salad, soup, fries, or bag of chips. Choice of dressing include, Home-made Lemon Garlic Vinaigrette, Bleu Cheese, Italian, Ranch, and Caesar.
Light & Healthy
Red Sauces
All pasta dishes may be substituted with gluten-free penne pasta (2.99) or multi-grain penne pasta.
White Sauces
All pasta dishes may be substituted with gluten-free penne pasta or multi-grain penne pasta
Specialty Pastas
All pasta dishes may be substituted with gluten-free rice penne pasta, multi-grain penne pasta, or tri-color quinoa (+$2.99).
Kids Menu
Desserts

Pizzas
Appetizers
Soups & Salads
House-made Lemon Garlic Vinaigrette, Bleu Cheese, Italian, Ranch, and Caesar. Salad Add-Ons: Steak 9.99/13.99 | Chicken Breast 5.99/8.99 | Shrimp 6.99/9.99 | Salmon 8.99/14.99 | Mild Sausage 8.99/14.99
Light & Healthy
Red Sauces
All pasta dishes may be substituted with gluten-free penne (2.99) multi-grain penne pasta
White Sauces
All pasta dishes may be substituted with gluten-free rice penne (2.99) or multi-grain penne pasta
Specialty Pastas
All pasta dishes may be substituted with gluten-free rice penne (2.99) multi-grain penne pasta, or tri-colored quinoa (2.99)
Steaks and Burgers
Hand cut, USDA Choice, corn-fed Angus beef, produced in the U.S. Served with spaghetti marinara, or sautéed vegetables with your choice of mashed or baked potato. Steak Cooking Guidelines • Rare: Red throughout, cool center • Medium Rare: Warm, red center • Medium: Pink center • Medium Well: Slightly pink center • Well Done: Broiled throughout, no pink
Seafood Entrées
Kids Menu
Desserts

Pizzas
Your dietary needs are important to us. Our kitchen staff has been thoroughly trained in the preparation and non-contamination methods for preparing dairy-free and gluten-free meals. Please note: we do serve items that contain gluten, so please alert your server if you have any personal or medical concerns about the preparation of your meal. — Bruce, Joann, and the EPC Staff
Appetizers
Salads
Dairy-free and Gluten-Free Dressing choices include: Lemon Garlic Vinaigrette, , Italian, and Oil and Vinegar.
Dairy-Free & Gluten-Free Pastas
For dairy-free pasta, request "No Cheese." For gluten-free pastas, request "Gluten-Free Noodles."
Gluten-Free Pastas
Request "Gluten-Free Penne Noodles."
Gluten-Free Entrées
For all your catering needs!
Appetizers
Items on this menu are priced for takeout and are prepared on disposable trays. For full service catering and in-house orders, items are presented on regular service ware.
Please contact robert@ellensburgpasta.com for a quote, if you are interested in having your event catered or if you have additional questions. We look forward to assisting you!
Dinner Buffets
Catering services include delivery in city limits, buffet set up, restocking of buffet line, busing guest’s dinner plates, cleaning staging area, and removal of catering equipment.
$1000 minimum food and beverage purchase.
Plates, glassware, and silverware rentals are $1.00 per item
A $200 non-refundable deposit is due at the time of booking and is applied to the final bill.
Box Lunch Menu
Pasta salad, potato chips, fresh-baked cookie, and mint | Beverage may be added, $3.00 per guest • Disposable napkin and silverware • Delivery Fee In city limits, $25.00. Out of city limits: $2.75 per mile
Pasta Buffets
Minimum guest count of 20 people. $1000 minimum food and beverage purchase.
Catering services include delivery in city limits, buffet set up, restocking of buffet line, busing guest’s dinner plates, cleaning staging area, and removal of catering equipment. A $200 non-refundable deposit is due at the time of booking and is applied to the final bill.
Bar Services
$125 set up fee for Beer and/or Wine Service | $175 set up fee for Spirits/Full Bar | Quote includes licensed bar staff | Licensed for off-premise Beer, Wine, and Spirits Catering
Beverage Services
2:30-5:30PM Monday through Friday
Happy Hour
Join us at Bruce's Place for Happy Hour. Monday-Friday 2:30-5:30 PM
$1 off well highballs and draft beer
$6.99 Glasses of house red & white wine
50% off ALL BOTTLES of wine ALL DAY Wednesday/Sundays