Specials

Crispy-fried cauliflower served over creamy white bean hummus, finished with extra-virgin olive oil and fresh herbs.

Available 11 am – 4 pm | Bottomless cup of our house-made creamy tomato soup accompanied with a slice of French bread topped with garlic butter and a three-cheese blend of melted cheddar, mozzarella, and Parmesan cheese | Upgrade to the buffalo bleu cheese cheesy bread for just +$1.00 more

Tender sliced pork with crisp pickled vegetables, fresh cilantro, and savory soy mayo served on a toasted torpedo roll | Served with a choice of side.

Crispy, lightly breaded chicken served over mashed potatoes with a bright lemon butter sauce featuring shallots, garlic, capers, and white wine.

Crisp romaine topped with grilled chicken, hard-boiled egg, tomato, bacon, avocado, and Gorgonzola crumbles, served with creamy blue cheese dressing.

Pasta tossed in a velvety cream sauce with shallots, garlic, white wine, and fresh spinach • Add Chicken + $5.99

Grilled flank steak topped with vibrant chimichurri sauce, served with Mexican rice, roasted corn cob ribs, and warm corn tortillas.

Shortbread tartlet filled with vanilla bean diplomat cream, topped with raspberries, blueberries, coconut shavings | One of each.

Buffalo Trace bourbon, muddled strawberries, blueberries & mint lemon juice and gingerale